About this item

• CITRUS, BERRY FLAVORS: Did you know that hibiscus tea has even more antioxidants than green tea? This refreshing blossom has a vibrant flavor much like juicy cranberries and raspberries and makes a full-bodied base for the natural flavors of sweet tangerine and yuzu. Yuzu is an aromatic Japanese citrus that tastes like a mix of lemon, grapefruit and lime with floral notes.
• COLD BREW HIBISCUS: Cold brewing is a breeze! No kettle needed. This refreshingly bold hibiscus blend is easy on you, but big on flavor. Enjoy the sweet benefits of antioxidant-packed caffeine-free hibiscus any time of day.
• STEEPING INSTRUCTIONS: Enjoy a glass of refreshing hibiscus iced tea without heating up your kettle! Place one pouch in a quart-sized pitcher and fill it with room-temperature or cold water. Let steep for at least 10 minutes. (You may also steep in the refrigerator for up to 8 hours.) Remove pouch, serve over ice and enjoy!
• INGREDIENTS: Hibiscus, apple bits, chicory root, natural yuzu extract, natural flavor, tangerine oil and orange peel
• PAIRING NOTES: This tea pairs nicely with Asian stir-fry, sushi and grilled seafood.
• Pregnancy and Lactation: Do not use during pregnancy or lactation without the advice of a healthcare practitioner.